Delicious and Healthy Pancake Recipe

Oatmeal Pancakes

If you are in need of a healthy, protein-packed breakfast, look no further. You don’t have to eat a boring bowl of oatmeal every morning, try this delicious oatmeal pancake recipe from The Girl Who Ate Everything.

  • 2 cups quick oats (see Note for substitution)
  • ½ teaspoon baking soda
  • 2½ cups buttermilk (see Note for substitution)
  • 1 cup flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • ⅓ cup vegetable or canola oil
  • 2 eggs, beaten


  1. Combine oats, baking soda, and buttermilk. Let mixture stand for 5 minutes.
  2. In another bowl combine flour, baking powder, salt and sugar.
  3. Add the oil and eggs to the oat mixture and stir to combine.
  4. Add the dry ingredients to the oat mixture and stir until blended.
  5. Cook on lightly greased griddle or skillet.
  6. Top with syrup, yogurt, fruit, applesauce, peanut butter, or jam.



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